1ETL
STRUCTURAL CHARACTERISTICS FOR BIOLOGICAL ACTIVITY OF HEAT-STABLE ENTEROTOXIN PRODUCED BY ENTEROTOXIGENIC ESCHERICHIA COLI: X-RAY CRYSTALLOGRAPHY OF WEAKLY TOXIC AND NONTOXIC ANALOGS
Experimental procedure
| Spacegroup name | P 1 21 1 |
| Unit cell lengths | 21.928, 10.219, 17.891 |
| Unit cell angles | 90.00, 111.71, 90.00 |
Refinement procedure
| Resolution | 10.600 - 0.890 |
| R-factor | 0.073 * |
| Rwork | 0.073 |
| Refinement software | FMLS/VP |
Data quality characteristics
| Overall | |
| High resolution limit [Å] | 0.890 * |
| Rmerge | 0.033 * |
| Total number of observations | 12577 * |
| Number of reflections | 5907 * |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 |






