1DOS
STRUCTURE OF FRUCTOSE-BISPHOSPHATE ALDOLASE
Experimental procedure
| Temperature [K] | 293 | 
| Detector technology | AREA DETECTOR | 
| Collection date | 1992-02-07 | 
| Detector | XUONG-HAMLIN MULTIWIRE | 
| Spacegroup name | P 1 21 1 | 
| Unit cell lengths | 90.530, 73.380, 57.800 | 
| Unit cell angles | 90.00, 106.60, 90.00 | 
Refinement procedure
| Resolution | 10.000 - 1.670 | 
| R-factor | 0.171 | 
| Rwork | 0.171 | 
| R-free | 0.20400 | 
| RMSD bond length | 0.007 | 
| RMSD bond angle | 21.860  *  | 
| Data reduction software | SDMS | 
| Phasing software | X-PLOR | 
| Refinement software | X-PLOR | 
Data quality characteristics
| Overall | |
| High resolution limit [Å] | 1.600 *  | 
| Rmerge | 0.052 | 
| Total number of observations | 242370 *  | 
| Number of reflections | 75160 *  | 
| Completeness [%] | 74.3 *  | 
| Redundancy | 3.2 | 
Crystallization Conditions
| crystal ID | method | pH | temperature | details | 
| 1 | free interface diffusion *  | 5.5 | 20 *  | pH 5.5 | 
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details | 
| 1 | 1 | 1 | protein | 10 (mg/ml) | |
| 2 | 1 | 1 | 0.2 (M) | ||
| 3 | 1 | 1 | HEPES | 0.1 (M) | |
| 4 | 1 | 2 | PEG4000 | 25-26 (%) | |
| 5 | 1 | 2 | 0.2 (M) | ||
| 6 | 1 | 2 | HEPES | 0.1 (M) | 






