1DOS
STRUCTURE OF FRUCTOSE-BISPHOSPHATE ALDOLASE
Experimental procedure
| Temperature [K] | 293 |
| Detector technology | AREA DETECTOR |
| Collection date | 1992-02-07 |
| Detector | XUONG-HAMLIN MULTIWIRE |
| Spacegroup name | P 1 21 1 |
| Unit cell lengths | 90.530, 73.380, 57.800 |
| Unit cell angles | 90.00, 106.60, 90.00 |
Refinement procedure
| Resolution | 10.000 - 1.670 |
| R-factor | 0.171 |
| Rwork | 0.171 |
| R-free | 0.20400 |
| RMSD bond length | 0.007 |
| RMSD bond angle | 21.860 * |
| Data reduction software | SDMS |
| Phasing software | X-PLOR |
| Refinement software | X-PLOR |
Data quality characteristics
| Overall | |
| High resolution limit [Å] | 1.600 * |
| Rmerge | 0.052 |
| Total number of observations | 242370 * |
| Number of reflections | 75160 * |
| Completeness [%] | 74.3 * |
| Redundancy | 3.2 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | free interface diffusion * | 5.5 | 20 * | pH 5.5 |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | 1 | protein | 10 (mg/ml) | |
| 2 | 1 | 1 | 0.2 (M) | ||
| 3 | 1 | 1 | HEPES | 0.1 (M) | |
| 4 | 1 | 2 | PEG4000 | 25-26 (%) | |
| 5 | 1 | 2 | 0.2 (M) | ||
| 6 | 1 | 2 | HEPES | 0.1 (M) |






