1RLH
Structure of a conserved protein from Thermoplasma acidophilum
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | APS BEAMLINE 19-ID |
Synchrotron site | APS |
Beamline | 19-ID |
Temperature [K] | 150 |
Detector technology | CCD |
Collection date | 2002-07-15 |
Detector | CUSTOM-MADE |
Wavelength(s) | 1.03320 |
Spacegroup name | P 63 |
Unit cell lengths | 74.329, 74.329, 50.840 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | 39.900 - 1.800 |
R-factor | 0.196 |
Rwork | 0.179 |
R-free | 0.20800 |
Structure solution method | MAD + Molecular replacement |
RMSD bond length | 0.004 |
RMSD bond angle | 1.200 |
Data reduction software | HKL-2000 |
Data scaling software | d*TREK |
Phasing software | SHARP |
Refinement software | CNS (1.1) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 39.900 |
High resolution limit [Å] | 1.750 |
Number of reflections | 14981 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 5 | 294 | sodium acetate, NaCl, PEG 3350, glycerol, VAPOR DIFFUSION, HANGING DROP, temperature 294K |
1 | VAPOR DIFFUSION, HANGING DROP | 5 | 294 | sodium acetate, NaCl, PEG 3350, glycerol, VAPOR DIFFUSION, HANGING DROP, temperature 294K |
1 | VAPOR DIFFUSION, HANGING DROP | 5 | 294 | sodium acetate, NaCl, PEG 3350, glycerol, VAPOR DIFFUSION, HANGING DROP, temperature 294K |