1LA2
Structural analysis of Saccharomyces cerevisiae myo-inositol phosphate synthase
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | NSLS BEAMLINE X9A |
Synchrotron site | NSLS |
Beamline | X9A |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2001-10-11 |
Detector | MARRESEARCH |
Wavelength(s) | 0.9790 |
Spacegroup name | P 21 21 2 |
Unit cell lengths | 155.693, 187.346, 98.954 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 20.000 * - 2.650 |
R-factor | 0.224 * |
Rwork | 0.224 |
R-free | 0.28000 |
Structure solution method | SAD |
RMSD bond length | 0.004 * |
RMSD bond angle | 1.000 |
Data reduction software | DENZO |
Data scaling software | SCALEPACK |
Phasing software | SOLVE |
Refinement software | CNS (0.9) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 30.000 * | 2.640 |
High resolution limit [Å] | 2.550 | 2.550 |
Rmerge | 0.105 | 0.448 |
Total number of observations | 1002153 * | |
Number of reflections | 180676 | |
<I/σ(I)> | 10.9 | 4.3 |
Completeness [%] | 98.6 | 91 |
Redundancy | 5.5 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 8 * | 291 | 7% PEG 4000, 0.1M sodium acetate, 5% glycerol, pH 4.6, VAPOR DIFFUSION, HANGING DROP, temperature 291K |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 6.4 (mg/ml) | |
2 | 1 | drop | Tris-HCl | 10 (mM) | pH8. |
3 | 1 | drop | 50 (mM) | ||
4 | 1 | drop | dithiothreitol | 1 (mM) | |
5 | 1 | reservoir | PEG4000 | 7 (%) | |
6 | 1 | reservoir | sodium acetate | 0.1 (M) | pH4.6 |
7 | 1 | reservoir | glycerol | 5 (%) |