172L
PROTEIN FLEXIBILITY AND ADAPTABILITY SEEN IN 25 CRYSTAL FORMS OF T4 LYSOZYME
Experimental procedure
Spacegroup name | P 21 21 21 |
Unit cell lengths | 32.200, 50.400, 97.100 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 20.000 - 1.900 |
R-factor | 0.19 |
RMSD bond length | 0.014 |
RMSD bond angle | 2.500 |
Refinement software | TNT |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | Vapor diffusion, hanging drop * | 6.7 * |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | reservoir | phosphate | 2.3 (M) | |
2 | 1 | reservoir | 0.2 (M) | ||
3 | 1 | reservoir | reduced beta-mercaptoethanol | 15 (mM) |