4TLJ
 
 | | Ultra-high resolution crystal structure of caprine Beta-lactoglobulin | | Descriptor: | 1,4-BUTANEDIOL, Beta-lactoglobulin | | Authors: | Crowther, J.M, Jameson, G.B, Suzuki, H, Dobson, R.C.J. | | Deposit date: | 2014-05-30 | | Release date: | 2014-06-18 | | Last modified: | 2024-10-23 | | Method: | X-RAY DIFFRACTION (1.17 Å) | | Cite: | Ultra-high resolution crystal structure of recombinant caprine beta-lactoglobulin.
Febs Lett., 588, 2014
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4Y0S
 | | Goat beta-lactoglobulin complex with pramocaine (GLG-PRM) | | Descriptor: | Beta-lactoglobulin, Pramocaine, SULFATE ION | | Authors: | Loch, J.I, Bonarek, P, Polit, A, Jablonski, M, Czub, M, Ye, X, Lewinski, K. | | Deposit date: | 2015-02-06 | | Release date: | 2015-07-01 | | Last modified: | 2024-10-23 | | Method: | X-RAY DIFFRACTION (1.9 Å) | | Cite: | beta-Lactoglobulin interactions with local anaesthetic drugs - Crystallographic and calorimetric studies.
Int.J.Biol.Macromol., 80, 2015
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4OMW
 | | Crystal structure of goat beta-lactoglobulin (orthorhombic form) | | Descriptor: | Beta-lactoglobulin, GLYCEROL, SULFATE ION, ... | | Authors: | Loch, J.I, Swiatek, S, Czub, M, Ludwikowska, M, Lewinski, K. | | Deposit date: | 2014-01-27 | | Release date: | 2014-11-19 | | Last modified: | 2023-09-20 | | Method: | X-RAY DIFFRACTION (2.3 Å) | | Cite: | Conformational variability of goat beta-lactoglobulin: Crystallographic and thermodynamic studies.
Int.J.Biol.Macromol., 72C, 2014
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4OMX
 | | Crystal structure of goat beta-lactoglobulin (trigonal form) | | Descriptor: | FORMAMIDE, SULFATE ION, UREA, ... | | Authors: | Loch, J.I, Swiatek, S, Czub, M, Ludwikowska, M, Lewinski, K. | | Deposit date: | 2014-01-27 | | Release date: | 2014-11-19 | | Last modified: | 2024-10-30 | | Method: | X-RAY DIFFRACTION (2.3 Å) | | Cite: | Conformational variability of goat beta-lactoglobulin: Crystallographic and thermodynamic studies.
Int.J.Biol.Macromol., 72C, 2014
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7LWC
 | | Goat beta-lactoglobulin mutant Q59A | | Descriptor: | Beta-lactoglobulin | | Authors: | Munoz, D.A, Dobson, R.C.J. | | Deposit date: | 2021-02-28 | | Release date: | 2021-04-21 | | Last modified: | 2024-10-16 | | Method: | X-RAY DIFFRACTION (3 Å) | | Cite: | Engineering food proteins for improved digestibility and lower allergenicity: a case study using caprine beta-lactoglobulin
To Be Published
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