1YL1
 
 | | Effect of alcohols on protein hydration | | Descriptor: | Lysozyme C, SODIUM ION, TRIFLUOROETHANOL | | Authors: | Deshpande, A.A, Nimsadkar, S, Mande, S.C. | | Deposit date: | 2005-01-18 | | Release date: | 2005-07-05 | | Last modified: | 2023-10-25 | | Method: | X-RAY DIFFRACTION (1.9 Å) | | Cite: | Effect of alcohols on protein hydration: crystallographic analysis of hen egg-white lysozyme in the presence of alcohols.
Acta Crystallogr.,Sect.D, 61, 2005
|
|
