2C3X
 
 | | Structure of iodinated CBM25 from Bacillus halodurans amylase in complex with maltotetraose | | 分子名称: | ALPHA-AMYLASE G-6, SULFATE ION, alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose | | 著者 | Boraston, A.B, Healey, M, Klassen, J, Ficko-Blean, E, Lammerts van Bueren, A, Law, V. | | 登録日 | 2005-10-12 | | 公開日 | 2005-10-17 | | 最終更新日 | 2024-05-08 | | 実験手法 | X-RAY DIFFRACTION (2.7 Å) | | 主引用文献 | A Structural and Functional Analysis of Alpha-Glucan Recognition by Family 25 and 26 Carbohydrate-Binding Modules Reveals a Conserved Mode of Starch Recognition
J.Biol.Chem., 281, 2006
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2C3W
 | | Structure of CBM25 from Bacillus halodurans amylase in complex with maltotetraose | | 分子名称: | ALPHA-AMYLASE G-6, SULFATE ION, alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose, ... | | 著者 | Boraston, A.B, Healey, M, Klassen, J, Ficko-Blean, E, Lammerts van Bueren, A, Law, V. | | 登録日 | 2005-10-12 | | 公開日 | 2005-10-17 | | 最終更新日 | 2024-05-08 | | 実験手法 | X-RAY DIFFRACTION (1.81 Å) | | 主引用文献 | A Structural and Functional Analysis of Alpha-Glucan Recognition by Family 25 and 26 Carbohydrate-Binding Modules Reveals a Conserved Mode of Starch Recognition
J.Biol.Chem., 281, 2006
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2C3H
 | | Structure of CBM26 from Bacillus halodurans amylase in complex with maltose | | 分子名称: | ALPHA-AMYLASE G-6, SULFATE ION, alpha-D-glucopyranose, ... | | 著者 | Boraston, A.B, Healey, M, Klassen, J, Ficko-Blean, E, Lammerts van Bueren, A, Law, V. | | 登録日 | 2005-10-07 | | 公開日 | 2005-10-17 | | 最終更新日 | 2024-05-08 | | 実験手法 | X-RAY DIFFRACTION (2.24 Å) | | 主引用文献 | A Structural and Functional Analysis of Alpha-Glucan Recognition by Family 25 and 26 Carbohydrate-Binding Modules Reveals a Conserved Mode of Starch Recognition
J.Biol.Chem., 281, 2006
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2C3V
 | | Structure of iodinated CBM25 from Bacillus halodurans amylase | | 分子名称: | ALPHA-AMYLASE G-6, IODIDE ION | | 著者 | Boraston, A.B, Healey, M, Klassen, J, Ficko-Blean, E, Lammerts van Bueren, A, Law, V. | | 登録日 | 2005-10-12 | | 公開日 | 2005-10-17 | | 最終更新日 | 2011-07-13 | | 実験手法 | X-RAY DIFFRACTION (1.39 Å) | | 主引用文献 | A Structural and Functional Analysis of Alpha-Glucan Recognition by Family 25 and 26 Carbohydrate-Binding Modules Reveals a Conserved Mode of Starch Recognition
J.Biol.Chem., 281, 2006
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2C3G
 | | Structure of CBM26 from Bacillus halodurans amylase | | 分子名称: | ALPHA-AMYLASE G-6, CADMIUM ION | | 著者 | Boraston, A.B, Healey, M, Klassen, J, Ficko-Blean, E, Lammerts Van Bueren, A, Law, V. | | 登録日 | 2005-10-07 | | 公開日 | 2005-10-17 | | 最終更新日 | 2024-05-08 | | 実験手法 | X-RAY DIFFRACTION (2 Å) | | 主引用文献 | A Structural and Functional Analysis of Alpha-Glucan Recognition by Family 25 and 26 Carbohydrate-Binding Modules Reveals a Conserved Mode of Starch Recognition
J.Biol.Chem., 281, 2006
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2MP8
 | | NMR structure of NKR-5-3B | | 分子名称: | NKR-5-3B | | 著者 | Rosengren, K.J, Craik, D.J. | | 登録日 | 2014-05-13 | | 公開日 | 2015-05-13 | | 最終更新日 | 2024-10-09 | | 実験手法 | SOLUTION NMR | | 主引用文献 | Identification, Characterization, and Three-Dimensional Structure of the Novel Circular Bacteriocin, Enterocin NKR-5-3B, from Enterococcus faecium
Biochemistry, 54, 2015
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