6TWJ
Apo structure of the Ectoine utilization protein EutD (DoeA) from Halomonas elongata
Summary for 6TWJ
Entry DOI | 10.2210/pdb6twj/pdb |
Descriptor | Ectoine hydrolase DoeA (2 entities in total) |
Functional Keywords | pita bread, ectoine degradation, hydrolase |
Biological source | Halomonas elongata |
Total number of polymer chains | 2 |
Total formula weight | 91762.10 |
Authors | Mais, C.-N.,Altegoer, F.,Bange, G. (deposition date: 2020-01-13, release date: 2020-05-20, Last modification date: 2024-01-24) |
Primary citation | Mais, C.N.,Hermann, L.,Altegoer, F.,Seubert, A.,Richter, A.A.,Wernersbach, I.,Czech, L.,Bremer, E.,Bange, G. Degradation of the microbial stress protectants and chemical chaperones ectoine and hydroxyectoine by a bacterial hydrolase-deacetylase complex. J.Biol.Chem., 295:9087-9104, 2020 Cited by PubMed: 32404365DOI: 10.1074/jbc.RA120.012722 PDB entries with the same primary citation |
Experimental method |
Structure validation
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