6TVY
Structure of hen egg white lysozyme crystallized in the presence of Tb-Xo4 crystallophore in the XtalController device
Summary for 6TVY
Entry DOI | 10.2210/pdb6tvy/pdb |
Descriptor | Lysozyme C, SODIUM ION, CHLORIDE ION, ... (6 entities in total) |
Functional Keywords | glycosidase, hydrolase, beta-n-acetylglucosaminidase, antimicrobial protein |
Biological source | Gallus gallus (Chicken) |
Total number of polymer chains | 1 |
Total formula weight | 15299.26 |
Authors | de Wijn, R.,Rollet, K.,Coudray, L.,McEwen, A.G.,Lorber, B.,Sauter, C. (deposition date: 2020-01-10, release date: 2020-12-16, Last modification date: 2024-01-24) |
Primary citation | de Wijn, R.,Rollet, K.,Engilberge, S.,McEwen, A.G.,Hennig, O.,Betat, H.,Moerl, M.,Riobe, F.,Maury, O.,Girard, E.,Benas, P.,Lorber, B.,Sauter, C. Monitoring the Production of High Diffraction-Quality Crystals of Two Enzymes in Real Time Using In Situ Dynamic Light Scattering Crystals, 2020 Cited by DOI: 10.3390/cryst10020065PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (1.51 Å) |
Structure validation
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