6F9H

Crystal structure of Barley Beta-Amylase complexed with 4-S-alpha-D-glucopyranosyl-(1,4-dideoxy-4-thio-nojirimycin)

Summary for 6F9H

• Entry DOI: 10.2210/pdb6f9h/pdb
• Descriptor: Beta-amylase, 1,4-dideoxy-4-thio-nojirimycin, alpha-D-glucopyranose, ... (5 entities in total)
• Functional Keywords: edible grain, endosperm, enzyme inhibitors, models, molecular, molecular conformation, starch, structure-activity relationship, beta-amylase, hydrolase
• Biological source: Hordeum vulgare (Barley)
• Total number of polymer chains: 1
• Total formula weight: 60111.04

Authors

Moncayo, M.A.,Rodrigues, L.L.,Stevenson, C.E.M.,Ruzanski, C.,Rejzek, M.,Lawson, D.M.,Angulo, J.,Field, R.A. (deposition date: 2017-12-14, release date: 2019-01-30, Last modification date: 2024-01-17)

• Primary citation: Moncayo, M.A.,Rodrigues, L.L.,Stevenson, C.E.M.,Ruzanski, C.,Rejzek, M.,Lawson, D.M.,Angulo, J.,Field, R.A.; Synthesis, biological and structural analysis of prospective glycosyl-iminosugar prodrugs: impact on germination; To be published,

Experimental method

X-RAY DIFFRACTION (1.9 Å)