5OAR

Crystal structure of native beta-N-acetylhexosaminidase isolated from Aspergillus oryzae

5OAR の概要

• エントリーDOI: 10.2210/pdb5oar/pdb
• 分子名称: Beta-hexosaminidase, beta-D-mannopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose, 2-acetamido-2-deoxy-beta-D-glucopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose, ... (10 entities in total)
• 機能のキーワード: glycosylation, propeptide, carbohydrate biotechnology, hydrolase
• 由来する生物種: Aspergillus oryzae (Yellow koji mold); 詳細
• タンパク質・核酸の鎖数: 4
• 化学式量合計: 136211.74

構造登録者

Skerlova, J.,Rezacova, P.,Brynda, J.,Pachl, P.,Otwinowski, Z.,Vanek, O. (登録日: 2017-06-23, 公開日: 2017-12-27, 最終更新日: 2020-07-29)

• 主引用文献: Skerlova, J.,Blaha, J.,Pachl, P.,Hofbauerova, K.,Kukacka, Z.,Man, P.,Pompach, P.,Novak, P.,Otwinowski, Z.,Brynda, J.,Vanek, O.,Rezacova, P.; Crystal structure of native beta-N-acetylhexosaminidase isolated from Aspergillus oryzae sheds light onto its substrate specificity, high stability, and regulation by propeptide.; FEBS J., 285:580-598, 2018; PubMed: 29239122; DOI: 10.1111/febs.14360

実験手法

X-RAY DIFFRACTION (2.3 Å)