5AVG
The 0.95 angstrom structure of thaumatin crystallized in high-strength agarose hydrogel
Summary for 5AVG
Entry DOI | 10.2210/pdb5avg/pdb |
Related | 5AVD 5AVH |
Descriptor | Thaumatin-1 (2 entities in total) |
Functional Keywords | thaumatin, high-strength agarose, hydrogel, plant protein |
Biological source | Thaumatococcus daniellii (Katemfe) |
Total number of polymer chains | 1 |
Total formula weight | 22155.98 |
Authors | Sugiyama, S.,Shimizu, N.,Maruyama, M.,Sazaki, G.,Hirose, M.,Adachi, H.,Takano, K.,Murakami, S.,Inoue, T.,Mori, Y.,Matsumura, H. (deposition date: 2015-06-16, release date: 2015-07-08, Last modification date: 2023-11-08) |
Primary citation | Sugiyama, S.,Maruyama, M.,Sazaki, G.,Hirose, M.,Adachi, H.,Takano, K.,Murakami, S.,Inoue, T.,Mori, Y.,Matsumura, H. Growth of protein crystals in hydrogels prevents osmotic shock J.Am.Chem.Soc., 134:5786-5789, 2012 Cited by PubMed: 22435400DOI: 10.1021/ja301584y PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (0.95 Å) |
Structure validation
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