4JRU
Structure of haze forming proteins in white wines: Vitis vinifera thaumatin-like proteins
Summary for 4JRU
Entry DOI | 10.2210/pdb4jru/pdb |
Related | 4H8T |
Descriptor | thaumatin-like protein, GLYCEROL (3 entities in total) |
Functional Keywords | unknown function |
Biological source | Vitis vinifera (Grape) |
Total number of polymer chains | 1 |
Total formula weight | 21539.69 |
Authors | Marangon, M.,Menz, R.I.,Waters, E.J.,Van Sluyter, S.C. (deposition date: 2013-03-22, release date: 2014-04-02, Last modification date: 2023-09-20) |
Primary citation | Marangon, M.,Van Sluyter, S.C.,Waters, E.J.,Menz, R.I. Structure of Haze Forming Proteins in White Wines: Vitis vinifera Thaumatin-Like Proteins. Plos One, 9:e113757-e113757, 2014 Cited by PubMed: 25463627DOI: 10.1371/journal.pone.0113757 PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (1.2 Å) |
Structure validation
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