3WW6
Crystal Structure of hen egg white lysozyme mutant N46D/D52S
3WW6 の概要
| エントリーDOI | 10.2210/pdb3ww6/pdb |
| 関連するPDBエントリー | 2lzt 3ww5 |
| 分子名称 | Lysozyme C, CHLORIDE ION (3 entities in total) |
| 機能のキーワード | hydrolase |
| 由来する生物種 | Gallus gallus (bantam,chickens) |
| 細胞内の位置 | Secreted: P00698 |
| タンパク質・核酸の鎖数 | 1 |
| 化学式量合計 | 14481.40 |
| 構造登録者 | |
| 主引用文献 | Abe, Y.,Kubota, M.,Takazaki, S.,Ito, Y.,Yamamoto, H.,Kang, D.,Ueda, T.,Imoto, T. Effect on catalysis by replacement of catalytic residue from hen egg white lysozyme to Venerupis philippinarum lysozyme. Protein Sci., 25:1637-1647, 2016 Cited by PubMed Abstract: Asn46Asp/Asp52Ser or Asn46Glu/Asp52Ser hen egg white lysozyme (HEL) mutant was designed by introducing the substituted catalytic residue Asp46 or Glu46, respectively, based on Venerupis philippinarum (Vp) lysozyme structure as a representative of invertebrate-type (i-type) lyzozyme. These mutations restored the bell-shaped pH-dependency of the enzyme activity from the sigmoidal pH-dependency observed for the Asp52Ser mutant. Furthermore both lysozyme mutants possessed retaining mechanisms like Vp lysozyme and HEL. The Asn46Glu/Asp52Ser mutant, which has a shorter distance between two catalytic residues, formed a glycosyl adduct in the reaction with the N-acetylglucosamine oligomer. Furthermore, we found the accelerated turnover through its glycosyl adduct formation and decomposition. The turnover rate estimated from the glycosyl formation and decomposition rates was only 20% of the observed hydrolysis rate of the substrate. Based on these results, we discussed the catalytic mechanism of lysozymes. PubMed: 27291073DOI: 10.1002/pro.2966 主引用文献が同じPDBエントリー |
| 実験手法 | X-RAY DIFFRACTION (1.53 Å) |
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