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3WW6

Crystal Structure of hen egg white lysozyme mutant N46D/D52S

3WW6 の概要
エントリーDOI10.2210/pdb3ww6/pdb
関連するPDBエントリー2lzt 3ww5
分子名称Lysozyme C, CHLORIDE ION (3 entities in total)
機能のキーワードhydrolase
由来する生物種Gallus gallus (bantam,chickens)
細胞内の位置Secreted: P00698
タンパク質・核酸の鎖数1
化学式量合計14481.40
構造登録者
Abe, Y.,Kubota, M.,Ito, Y.,Imoto, T.,Ueda, T. (登録日: 2014-06-17, 公開日: 2015-06-17, 最終更新日: 2024-10-16)
主引用文献Abe, Y.,Kubota, M.,Takazaki, S.,Ito, Y.,Yamamoto, H.,Kang, D.,Ueda, T.,Imoto, T.
Effect on catalysis by replacement of catalytic residue from hen egg white lysozyme to Venerupis philippinarum lysozyme.
Protein Sci., 25:1637-1647, 2016
Cited by
PubMed Abstract: Asn46Asp/Asp52Ser or Asn46Glu/Asp52Ser hen egg white lysozyme (HEL) mutant was designed by introducing the substituted catalytic residue Asp46 or Glu46, respectively, based on Venerupis philippinarum (Vp) lysozyme structure as a representative of invertebrate-type (i-type) lyzozyme. These mutations restored the bell-shaped pH-dependency of the enzyme activity from the sigmoidal pH-dependency observed for the Asp52Ser mutant. Furthermore both lysozyme mutants possessed retaining mechanisms like Vp lysozyme and HEL. The Asn46Glu/Asp52Ser mutant, which has a shorter distance between two catalytic residues, formed a glycosyl adduct in the reaction with the N-acetylglucosamine oligomer. Furthermore, we found the accelerated turnover through its glycosyl adduct formation and decomposition. The turnover rate estimated from the glycosyl formation and decomposition rates was only 20% of the observed hydrolysis rate of the substrate. Based on these results, we discussed the catalytic mechanism of lysozymes.
PubMed: 27291073
DOI: 10.1002/pro.2966
主引用文献が同じPDBエントリー
実験手法
X-RAY DIFFRACTION (1.53 Å)
構造検証レポート
Validation report summary of 3ww6
検証レポート(詳細版)ダウンロードをダウンロード

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件を2026-04-22に公開中

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