3WXS

Thaumatin structure determined by SPring-8 Angstrom Compact free electron Laser (SACLA)

Summary for 3WXS

Entry DOI	10.2210/pdb3wxs/pdb
Related	3al7 3ald 3aok 3vhf 3wou
Descriptor	thaumatin I, L(+)-TARTARIC ACID (3 entities in total)
Functional Keywords	thaumatin, sweet-tasting protein, thaumatin family, sweet receptor, mainly beta, taste protein, aril, plant protein
Biological source	Thaumatococcus daniellii (katemfe, miracle fruit)
Total number of polymer chains	1
Total formula weight	22378.13
Authors	Masuda, T.,Nango, E.,Sugahara, M.,Mizohata, E.,Tanaka, T.,Tanaka, R.,Suzuki, M.,Mikami, B.,Iwata, S. (deposition date: 2014-08-07, release date: 2014-11-05, Last modification date: 2023-11-08)
Primary citation	Sugahara, M.,Mizohata, E.,Nango, E.,Suzuki, M.,Tanaka, T.,Masuda, T.,Tanaka, R.,Shimamura, T.,Tanaka, Y.,Suno, C.,Ihara, K.,Pan, D.,Kakinouchi, K.,Sugiyama, S.,Murata, M.,Inoue, T.,Tono, K.,Song, C.,Park, J.,Kameshima, T.,Hatsui, T.,Joti, Y.,Yabashi, M.,Iwata, S. Grease matrix as a versatile carrier of proteins for serial crystallography Nat. Methods, 12:61-63, 2015 Cited by PubMed: 25384243 DOI: 10.1038/nmeth.3172 PDB entries with the same primary citation
Experimental method	X-RAY DIFFRACTION (2 Å)

Structure validation