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1LZE

DISSECTION OF PROTEIN-CARBOHYDRATE INTERACTIONS IN MUTANT HEN EGG-WHITE LYSOZYME COMPLEXES AND THEIR HYDROLYTIC ACTIVITY

Summary for 1LZE
Entry DOI10.2210/pdb1lze/pdb
DescriptorHEN EGG WHITE LYSOZYME, 2-acetamido-2-deoxy-beta-D-glucopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose-(1-4)-2-acetamido-2-deoxy-beta-D-glucopyranose (3 entities in total)
Functional Keywordshydrolase (o-glycosyl)
Biological sourceGallus gallus (chicken)
Cellular locationSecreted: P00698
Total number of polymer chains1
Total formula weight15138.91
Authors
Maenaka, K.,Matsushima, M.,Song, H.,Watanabe, K.,Kumagai, I. (deposition date: 1995-02-10, release date: 1995-05-08, Last modification date: 2020-07-29)
Primary citationMaenaka, K.,Matsushima, M.,Song, H.,Sunada, F.,Watanabe, K.,Kumagai, I.
Dissection of protein-carbohydrate interactions in mutant hen egg-white lysozyme complexes and their hydrolytic activity.
J.Mol.Biol., 247:281-293, 1995
Cited by
PubMed: 7707375
DOI: 10.1006/jmbi.1994.0139
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (1.8 Å)
Structure validation

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