9P10
Crystal structure of hen egg white lysozyme at 100 Kelvin with Apiezon N (Triplicate)
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | ROTATING ANODE |
| Source details | BRUKER TURBO X-RAY SOURCE |
| Temperature [K] | 100 |
| Detector technology | CMOS |
| Collection date | 2023-11-01 |
| Detector | BRUKER PHOTON 100 |
| Wavelength(s) | 1.54184 |
| Spacegroup name | P 43 21 2 |
| Unit cell lengths | 78.313, 78.313, 37.382 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 25.558 - 1.496 |
| Rwork | 0.216 |
| R-free | 0.24920 |
| Structure solution method | MOLECULAR REPLACEMENT |
| RMSD bond length | 0.009 |
| RMSD bond angle | 1.850 |
| Refinement software | REFMAC (5.8.0425) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 25.558 | 24.610 |
| High resolution limit [Å] | 1.496 | 1.500 |
| Number of reflections | 19312 | 1742 |
| <I/σ(I)> | 17.53 | |
| Completeness [%] | 99.3 | |
| Redundancy | 10 | |
| CC(1/2) | 0.880 | 0.880 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, SITTING DROP | 4.6 | 295 | 1.2 M sodium chloride, 100 mM sodium acetate, pH 4.6 |






