8HT0
Improved thermostability of a glucose-tolerant glycosidase based on its X-ray crystal structure
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | SSRF BEAMLINE BL18U1 |
Synchrotron site | SSRF |
Beamline | BL18U1 |
Temperature [K] | 100 |
Detector technology | PIXEL |
Collection date | 2022-01-06 |
Detector | DECTRIS PILATUS3 S 6M |
Wavelength(s) | 0.97915 |
Spacegroup name | I 4 2 2 |
Unit cell lengths | 166.300, 166.300, 122.410 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 39.197 - 2.000 |
R-factor | 0.1971 |
Rwork | 0.196 |
R-free | 0.22580 |
Structure solution method | MOLECULAR REPLACEMENT |
RMSD bond length | 0.007 |
RMSD bond angle | 0.813 |
Data reduction software | HKL-2000 |
Data scaling software | Aimless |
Phasing software | PHENIX |
Refinement software | PHENIX (1.14_3260) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 43.160 | 2.010 |
High resolution limit [Å] | 1.960 | 1.960 |
Number of reflections | 61362 | 4500 |
<I/σ(I)> | 21.3 | |
Completeness [%] | 100.0 | |
Redundancy | 26.4 | |
CC(1/2) | 1.000 | 0.671 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 297 | 0.1M Citric acid pH 4.0,1.4M Ammonium sulfate pH 5.0 |