8D8E
Crystal structure of hen egg white lysozyme at 300 Kelvin (Triplicate)
Experimental procedure
| Experimental method | LAUE |
| Source type | ROTATING ANODE |
| Source details | BRUKER TURBO X-RAY SOURCE |
| Temperature [K] | 300 |
| Detector technology | CMOS |
| Collection date | 2020-11-24 |
| Detector | BRUKER PHOTON 100 |
| Wavelength(s) | 1.54184 |
| Spacegroup name | P 43 21 2 |
| Unit cell lengths | 79.495, 79.495, 37.767 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 56.210 - 1.500 |
| Rwork | 0.175 |
| R-free | 0.19590 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | 3a8z |
| RMSD bond length | 0.013 |
| RMSD bond angle | 1.829 |
| Data reduction software | SAINT |
| Refinement software | REFMAC (5.8.0267) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 56.210 | 56.210 |
| High resolution limit [Å] | 1.500 | 1.500 |
| Number of reflections | 20015 | 18983 |
| <I/σ(I)> | 8.77 | |
| Completeness [%] | 99.6 | |
| Redundancy | 1.9 | |
| CC(1/2) | 0.806 | 0.806 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, SITTING DROP | 4.6 | 295 | 1.2 M NaCl and 100 mM AcONa pH 4.6 |






