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7BVM

Crystal structure of lysozyme delivered in wheat starch

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsPAL/PLS BEAMLINE 11C
Synchrotron sitePAL/PLS
Beamline11C
Temperature [K]298.15
Detector technologyPIXEL
Collection date2019-06-11
DetectorDECTRIS PILATUS 6M
Wavelength(s)0.9795
Spacegroup nameP 43 21 2
Unit cell lengths79.360, 79.360, 38.630
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution56.116 - 2.000
R-factor0.189
Rwork0.184
R-free0.23330
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)6ig6
Data reduction softwareHKL-2000
Data scaling softwareHKL-2000
Phasing softwarePHENIX
Refinement softwarePHENIX (1.15.2_3472)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]80.0002.070
High resolution limit [Å]2.0002.000
Number of reflections8796840
<I/σ(I)>4.06
Completeness [%]100.0100
Redundancy124.51.58
CC(1/2)0.9640.635
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1SMALL TUBES293.5sodium acetate, PEG 8000, NaCl

246031

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