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7BR5

Lysozyme-sugar complex in H2O

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsPHOTON FACTORY BEAMLINE BL-5A
Synchrotron sitePhoton Factory
BeamlineBL-5A
Temperature [K]100
Detector technologyCCD
Collection date2015-11-22
DetectorADSC QUANTUM 315r
Wavelength(s)1.0
Spacegroup nameP 43 21 2
Unit cell lengths77.309, 77.309, 38.214
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution16.833 - 1.000
R-factor0.1401
Rwork0.139
R-free0.16690
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)4wld
RMSD bond length0.007
RMSD bond angle1.100
Data reduction softwareHKL-2000
Data scaling softwareSCALEPACK
Refinement softwarePHENIX (1.9_1692)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]16.8331.020
High resolution limit [Å]1.0001.000
Rmerge0.0760.894
Number of reflections619043096
<I/σ(I)>72.23.5
Completeness [%]98.5
Redundancy14.6
CC(1/2)0.860
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1MICROBATCH4.529340mg/mL lysozyme containing 2.1mg/mL (GlcNAc)4, 0.7M NaCl in a buffer of 50mM sodium-acetate (pH4.5)

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