7BHM
Crystal structure of hen egg white lysozyme using drop-on-drop SFX method - 0.7 s mixing with N-acetyl-D-glucosamine.
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | FREE ELECTRON LASER |
| Source details | SACLA BEAMLINE BL2 |
| Synchrotron site | SACLA |
| Beamline | BL2 |
| Temperature [K] | 308 |
| Detector technology | CCD |
| Collection date | 2019-07-11 |
| Detector | RAYONIX MX300-HS |
| Wavelength(s) | 1.24 |
| Spacegroup name | P 43 21 2 |
| Unit cell lengths | 78.804, 78.804, 38.002 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 34.230 - 1.450 |
| R-factor | 0.1938 |
| Rwork | 0.192 |
| R-free | 0.22030 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | 4eta |
| RMSD bond length | 0.005 |
| RMSD bond angle | 0.770 |
| Phasing software | PHASER |
| Refinement software | PHENIX (1.18.1_3865) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 55.720 | 1.475 |
| High resolution limit [Å] | 1.450 | 1.450 |
| Number of reflections | 21782 | 1056 |
| <I/σ(I)> | 55.75 | 0.601 |
| Completeness [%] | 100.0 | 100 |
| Redundancy | 67.39 | 13.99 |
| CC(1/2) | 0.950 | 0.003 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | BATCH MODE | 295 | 1 M citric acid, 20% (w/v) NaCl, 5% (w/v) PEG 6000, pH 3.0 |






