6X8A
Sucrose-bound structure of Marinomonas primoryensis PA14 carbohydrate-binding domain
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | CLSI BEAMLINE 08ID-1 |
Synchrotron site | CLSI |
Beamline | 08ID-1 |
Temperature [K] | 93 |
Detector technology | PIXEL |
Collection date | 2015-09-19 |
Detector | DECTRIS PILATUS3 S 6M |
Wavelength(s) | 0.97934 |
Spacegroup name | P 21 21 21 |
Unit cell lengths | 45.230, 50.610, 79.600 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 42.710 - 1.060 |
R-factor | 0.1427 |
Rwork | 0.142 |
R-free | 0.16250 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 5j6y |
RMSD bond length | 0.011 |
RMSD bond angle | 1.442 |
Refinement software | PHENIX (1.17.1_3660) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 42.710 | 1.090 |
High resolution limit [Å] | 1.060 | 1.060 |
Rmeas | 0.106 | |
Number of reflections | 61637 | 3876 |
<I/σ(I)> | 15.26 | |
Completeness [%] | 74.6 | |
Redundancy | 8.1 | |
CC(1/2) | 0.279 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | MICROBATCH | 7 | 298 | 0.2 M calcium chloride, 0.1 M HEPES (pH 7), 20% (v/v) polyethylene glycol 3350 and ~30 % (w/v) sucrose |