6FRQ
Structure of tetragonal Hen Egg-White Lysozyme co-crystallized in presence of 100 mM Tb-Xo4 and 100 mM Potassium sodium tartrate tetrahydrate.
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | ESRF BEAMLINE BM30A |
Synchrotron site | ESRF |
Beamline | BM30A |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2017-01-28 |
Detector | ADSC QUANTUM 315r |
Wavelength(s) | 0.9797 |
Spacegroup name | P 43 21 2 |
Unit cell lengths | 77.700, 77.700, 38.377 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 38.850 - 1.690 |
R-factor | 0.203 |
Rwork | 0.201 |
R-free | 0.23900 |
RMSD bond length | 0.010 |
RMSD bond angle | 1.010 |
Data reduction software | XDS |
Data scaling software | SCALA |
Phasing software | PHASER |
Refinement software | BUSTER (2.10.3) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 38.850 |
High resolution limit [Å] | 1.690 |
Rpim | 0.031 |
Number of reflections | 13611 |
<I/σ(I)> | 13.9 |
Completeness [%] | 99.6 |
Redundancy | 13.9 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 293 | 100 mM sodium acetate pH 4.6, 800 mM sodium chloride, 100 mM sodium and potassium tartrate, 100 mM Tb-Xo4 |