6ABP
SUGAR-BINDING AND CRYSTALLOGRAPHIC STUDIES OF AN ARABINOSE-BINDING PROTEIN MUTANT (MET108LEU) WHICH EXHIBITS ENHANCED AFFINITY AND ALTERED SPECIFICITY
Experimental procedure
Spacegroup name | P 21 21 21 |
Unit cell lengths | 55.540, 72.120, 78.020 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 8.000 - 1.670 |
R-factor | 0.16 |
RMSD bond length | 0.024 |
RMSD bond angle | 0.044 |
Refinement software | PROLSQ |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 8.000 * |
High resolution limit [Å] | 1.670 * |
Total number of observations | 121531 * |
Number of reflections | 35212 * |
Completeness [%] | 95.0 * |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 5 (mg/ml) | |
2 | 1 | drop | PEG | 10 (%) | |
3 | 1 | drop | citrate | 10 (mM) | |
4 | 1 | drop | 1 (mM) | ||
5 | 1 | drop | sodium azide | 0.02 (%) | |
6 | 1 | drop | sugar | 10 (mM) | D-galactose, D-fucose, L-arabinose |
7 | 1 | reservoir | PEG | 20 (%) |