5ZYD
Crystal Structure of Glucose Isomerase Soaked with Glucose
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | PAL/PLS BEAMLINE 7A (6B, 6C1) |
| Synchrotron site | PAL/PLS |
| Beamline | 7A (6B, 6C1) |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 2017-09-27 |
| Detector | ADSC QUANTUM 270 |
| Wavelength(s) | 0.987 |
| Spacegroup name | I 2 2 2 |
| Unit cell lengths | 92.505, 97.820, 102.297 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 70.700 - 1.400 |
| R-factor | 0.15148 |
| Rwork | 0.151 |
| R-free | 0.16529 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | 5y4i |
| RMSD bond length | 0.022 |
| RMSD bond angle | 2.041 |
| Data reduction software | HKL-2000 |
| Data scaling software | HKL-2000 |
| Phasing software | MOLREP |
| Refinement software | REFMAC (5.8.0218) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 70.700 | 1.420 |
| High resolution limit [Å] | 1.400 | 1.400 |
| Rmerge | 0.111 | 0.357 |
| Rmeas | 0.125 | 0.400 |
| Rpim | 0.570 | 0.178 |
| Number of reflections | 90913 | 4514 |
| <I/σ(I)> | 24.4 | 4.79 |
| Completeness [%] | 96.0 | 100 |
| Redundancy | 4.8 | 4.9 |
| CC(1/2) | 0.901 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 293.5 | PEG 400, MgCl2 |






