5WRB
Crystal structure of hen egg-white lysozyme
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | FREE ELECTRON LASER |
Source details | SACLA BEAMLINE BL3 |
Synchrotron site | SACLA |
Beamline | BL3 |
Temperature [K] | 299 |
Detector technology | CCD |
Collection date | 2015-11-22 |
Detector | MPCCD |
Wavelength(s) | 1.77 |
Spacegroup name | P 43 21 2 |
Unit cell lengths | 79.600, 79.600, 38.200 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 28.143 - 2.013 |
R-factor | 0.181 |
Rwork | 0.180 |
R-free | 0.20180 |
Structure solution method | MOLECULAR REPLACEMENT |
RMSD bond length | 0.008 |
RMSD bond angle | 1.070 |
Data scaling software | CrystFEL |
Refinement software | PHENIX (1.8.4_1496) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 30.000 |
High resolution limit [Å] | 2.000 |
Number of reflections | 8750 |
<I/σ(I)> | 10.5 |
Completeness [%] | 100.0 |
Redundancy | 393 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | BATCH MODE | 290 | sodium chloride, PEG 6000, pH 3.0 |