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5WQU

Crystal structure of Sweet Potato Beta-Amylase complexed with Maltotetraose

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsAPS BEAMLINE 22-ID
Synchrotron siteAPS
Beamline22-ID
Temperature [K]100
Detector technologyCCD
Collection date2016-01-05
DetectorMARMOSAIC 300 mm CCD
Wavelength(s)1.0
Spacegroup nameP 42 21 2
Unit cell lengths128.547, 128.547, 66.207
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution90.900 - 2.490
R-factor0.1704
Rwork0.166
R-free0.24504
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)5wqs
RMSD bond length0.014
RMSD bond angle1.811
Data reduction softwareHKL-2000
Data scaling softwareHKL-2000
Phasing softwareMOLREP
Refinement softwareREFMAC (5.8.0155)
Data quality characteristics
 OverallInner shellOuter shell
Low resolution limit [Å]90.90050.0002.590
High resolution limit [Å]2.4905.3802.500
Rmerge0.1440.1080.722
Number of reflections19723
<I/σ(I)>6.7
Completeness [%]98.796.699.5
Redundancy4.64.44.5
CC(1/2)0.9770.687
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1EVAPORATION7.52930.1M Na Acetate (pH 5.5), 0.05M Tris (pH 7.5), 0.01M NaCl, 2% Isopropanol and 18% PEG 4000

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