5MTU
Maltodextrin binding protein MalE1 from L. casei BL23 bound to alpha-cyclodextrin
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | BESSY BEAMLINE 14.2 |
Synchrotron site | BESSY |
Beamline | 14.2 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2015-01-28 |
Detector | RAYONIX MX-225 |
Wavelength(s) | 0.91841 |
Spacegroup name | P 21 21 21 |
Unit cell lengths | 54.320, 82.390, 85.250 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 22.680 - 0.999 |
R-factor | 0.131 |
Rwork | 0.130 |
R-free | 0.14300 |
Structure solution method | SAD |
RMSD bond length | 0.008 |
RMSD bond angle | 1.050 |
Data reduction software | XDS (VERSION November 3, 2014) |
Data scaling software | XDS (VERSION November 3, 2014) |
Phasing software | SHELXDE (2013/2) |
Refinement software | PHENIX ((1.10.1-2155_1168: ???)) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 45.810 | 1.035 |
High resolution limit [Å] | 0.999 | 0.999 |
Rmerge | 0.071 | 0.932 |
Number of reflections | 203886 | |
<I/σ(I)> | 16.7 | 2 |
Completeness [%] | 98.6 | 95.9 |
Redundancy | 11.2 | 7.03 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION | 7 | 291 | 0.1 mM Na-Hepes, pH 7.0, 20-25% Jeffamine ED2003, pH 7.0, 5 mM alpha-cyclodextrin |