4OBW
crystal structure of yeast Coq5 in the SAM bound form
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | SSRF BEAMLINE BL17U |
Synchrotron site | SSRF |
Beamline | BL17U |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2011-10-07 |
Detector | ADSC QUANTUM 315r |
Wavelength(s) | 0.97924 |
Spacegroup name | C 1 2 1 |
Unit cell lengths | 193.340, 74.960, 84.080 |
Unit cell angles | 90.00, 91.85, 90.00 |
Refinement procedure
Resolution | 42.690 - 2.400 |
R-factor | 0.23622 |
Rwork | 0.234 |
R-free | 0.28271 |
Structure solution method | SAD |
RMSD bond length | 0.005 |
RMSD bond angle | 0.904 |
Data reduction software | MOSFLM |
Data scaling software | SCALA |
Phasing software | SOLVE |
Refinement software | REFMAC (5.6.0117) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 42.690 | 2.530 |
High resolution limit [Å] | 2.400 | 2.400 |
Number of reflections | 43628 | |
Completeness [%] | 92.7 | 92.5 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 7 | 289.15 | 20% (w/v) polyethylene glycol 3350, 0.2 M ammonium citrate tribasic, pH 7.0, VAPOR DIFFUSION, HANGING DROP, temperature 289.15K |