3TB5
Crystal Structure of the Enterococcus faecalis Methionine aminopeptidase apo form
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | ALS BEAMLINE 8.2.2 |
Synchrotron site | ALS |
Beamline | 8.2.2 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2011-03-25 |
Detector | ADSC QUANTUM 315 |
Wavelength(s) | 0.99190 |
Spacegroup name | C 1 2 1 |
Unit cell lengths | 120.740, 132.130, 85.300 |
Unit cell angles | 90.00, 133.36, 90.00 |
Refinement procedure
Resolution | 36.470 - 2.300 |
R-factor | 0.19995 |
Rwork | 0.197 |
R-free | 0.25484 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 1c21 |
RMSD bond length | 0.024 |
RMSD bond angle | 2.110 |
Data reduction software | iMOSFLM |
Data scaling software | SCALA |
Phasing software | MOLREP |
Refinement software | REFMAC (5.5.0110) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 45.220 |
High resolution limit [Å] | 2.300 |
Rmerge | 0.052 |
Number of reflections | 43107 |
Completeness [%] | 99.0 |
Redundancy | 3.5 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 5.6 | 298 | 14-20% PEG 3400, 0.14M (NH4)2H-citrate, 8% glycerol, pH 5.4-6.2, VAPOR DIFFUSION, HANGING DROP, temperature 298K |