3NMB
Crystal structure of a putative sugar hydrolase (BACOVA_03189) from Bacteroides ovatus at 2.40 A resolution
Experimental procedure
| Experimental method | MAD |
| Source type | SYNCHROTRON |
| Source details | SSRL BEAMLINE BL11-1 |
| Synchrotron site | SSRL |
| Beamline | BL11-1 |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 2010-04-07 |
| Detector | MARMOSAIC 325 mm CCD |
| Wavelength(s) | 0.91837,0.97931,0.97868 |
| Spacegroup name | P 43 21 2 |
| Unit cell lengths | 99.880, 99.880, 94.722 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 28.825 - 2.400 |
| R-factor | 0.1718 |
| Rwork | 0.169 |
| R-free | 0.21660 |
| Structure solution method | MAD |
| RMSD bond length | 0.016 |
| RMSD bond angle | 1.549 |
| Data reduction software | XDS |
| Data scaling software | XSCALE |
| Phasing software | SHELX |
| Refinement software | REFMAC (5.5.0102) |
Data quality characteristics
| Overall | Inner shell | Outer shell | |
| Low resolution limit [Å] | 28.825 | 28.825 | 2.490 |
| High resolution limit [Å] | 2.400 | 5.140 | 2.400 |
| Rmerge | 0.195 | 0.084 | 0.979 |
| Number of reflections | 18955 | 3616 | 3524 |
| <I/σ(I)> | 6.88 | 15 | 1.5 |
| Completeness [%] | 98.1 | 98.2 | 94 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, SITTING DROP | 9.1 | 277 | 0.200M Na2HPO4, 20.00% PEG-3350, No Buffer, pH 9.1, NANODROP, VAPOR DIFFUSION, SITTING DROP, temperature 277K |






