3JYM
Crystal Structure of the 3 FKBP domains of wheat FKBP73
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | ESRF BEAMLINE ID14-1 |
Synchrotron site | ESRF |
Beamline | ID14-1 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2007-09-05 |
Detector | ADSC QUANTUM 210 |
Wavelength(s) | 0.9334 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 186.956, 31.012, 68.978 |
Unit cell angles | 90.00, 93.59, 90.00 |
Refinement procedure
Resolution | 46.630 - 2.280 |
R-factor | 0.27355 |
Rwork | 0.270 |
R-free | 0.34327 |
Structure solution method | PHASER |
RMSD bond length | 0.035 |
RMSD bond angle | 2.810 |
Refinement software | REFMAC (5.2.0019) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 46.630 | 2.340 |
High resolution limit [Å] | 2.280 | 2.280 |
Rmerge | 0.077 | 0.484 |
Number of reflections | 36745 | |
<I/σ(I)> | 21 | 3.36 |
Completeness [%] | 98.7 | 95.4 |
Redundancy | 5.2 | 4.5 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 6.5 | 292 | 0.2M NaNitrat 0.1M Bis Tris pH=6.5 20% PEG 3500, VAPOR DIFFUSION, SITTING DROP, temperature 292K |