3JXV
Crystal Structure of the 3 FKBP domains of wheat FKBP73
Experimental procedure
Experimental method | MAD |
Source type | SYNCHROTRON |
Source details | ESRF BEAMLINE BM14 |
Synchrotron site | ESRF |
Beamline | BM14 |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 2007-11-05 |
Detector | MAR scanner 345 mm plate |
Wavelength(s) | 0.979 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 69.168, 31.322, 96.716 |
Unit cell angles | 90.00, 98.46, 90.00 |
Refinement procedure
Resolution | 30.800 - 2.080 |
R-factor | 0.25053 |
Rwork | 0.248 |
R-free | 0.28731 |
Structure solution method | SAD |
RMSD bond length | 0.027 |
RMSD bond angle | 2.352 |
Data reduction software | HKL-2000 |
Data scaling software | SCALEPACK |
Phasing software | PHASER |
Refinement software | REFMAC (5.4.0067) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 30.800 | 2.180 |
High resolution limit [Å] | 2.100 | 2.100 |
Rmerge | 0.068 | 0.243 |
Number of reflections | 25033 | |
<I/σ(I)> | 54.3 | 6.9 |
Completeness [%] | 99.3 | 94.3 |
Redundancy | 7 | 5.2 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 8.5 | 292 | 0.2M KNO3 0.1 Bis TrixPropane pH=8.5 20% PEG 3350, VAPOR DIFFUSION, SITTING DROP, temperature 292K |