3HP8
Crystal structure of a designed Cyanovirin-N homolog lectin; LKAMG, bound to sucrose
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Source details | RIGAKU FR-E SUPERBRIGHT |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 2007-05-10 |
Detector | RIGAKU RAXIS IV |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 44.497, 39.298, 86.134 |
Unit cell angles | 90.00, 97.64, 90.00 |
Refinement procedure
Resolution | 35.700 - 2.000 |
R-factor | 0.227 |
Rwork | 0.224 |
R-free | 0.27700 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 3hnu |
RMSD bond length | 0.012 |
RMSD bond angle | 1.596 |
Data reduction software | d*TREK |
Data scaling software | d*TREK |
Phasing software | PHASER |
Refinement software | REFMAC (5.5.0044) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 35.700 | 1.950 |
High resolution limit [Å] | 1.880 | 1.880 |
Rmerge | 0.166 | 0.413 |
Number of reflections | 23572 | |
<I/σ(I)> | 3.9 | 1.4 |
Completeness [%] | 96.7 | 76.1 |
Redundancy | 3.08 | 2.92 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | 8 | 277 | protein solutions (~40 mg/ml) were incubated overnight with sucrose at a molar ratio of 1:40 (protein:disaccharide) and crystallization were carried out using 0.2 M Li2SO4, 0.1 M Tris-HCl (pH 8.5), and 30% PEG 4000 with protein to mother liquor ratio of 8 to 1 , VAPOR DIFFUSION, SITTING DROP, temperature 277K |