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3A90

Crystal structure of hen egg white lysozyme soaked with 1mM RhCl3

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeROTATING ANODE
Source detailsRIGAKU
Temperature [K]100
Detector technologyIMAGE PLATE
Collection date2008-12-12
DetectorRIGAKU RAXIS VII
Wavelength(s)1.5418
Spacegroup nameP 43 21 2
Unit cell lengths78.743, 78.743, 37.048
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution21.420 - 1.450
R-factor0.18991
Rwork0.189
R-free0.20996
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)193l
RMSD bond length0.008
RMSD bond angle1.140
Data reduction softwareDENZO
Data scaling softwareSCALEPACK
Phasing softwareMOLREP
Refinement softwareREFMAC (5.2.0005)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]80.0001.500
High resolution limit [Å]1.4501.450
Rmerge0.0700.238
Number of reflections21190
Completeness [%]99.9100
Redundancy20.414.9
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, HANGING DROP4.5293sodium chloride, pH 4.5, VAPOR DIFFUSION, HANGING DROP, temperature 293K

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