2ZQZ
R-state structure of allosteric L-lactate dehydrogenase from Lactobacillus casei
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | PHOTON FACTORY BEAMLINE BL-6A |
Synchrotron site | Photon Factory |
Beamline | BL-6A |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2000-05-23 |
Detector | ADSC QUANTUM 4 |
Wavelength(s) | 0.978 |
Spacegroup name | C 1 2 1 |
Unit cell lengths | 164.382, 82.893, 179.771 |
Unit cell angles | 90.00, 91.21, 90.00 |
Refinement procedure
Resolution | 34.100 - 2.500 |
R-factor | 0.212 |
Rwork | 0.212 |
R-free | 0.27100 |
Structure solution method | MOLECULAR REPLACEMENT |
RMSD bond length | 0.006 |
RMSD bond angle | 1.200 |
Data reduction software | MOSFLM |
Data scaling software | SCALA |
Phasing software | CNS |
Refinement software | CNS (1.1) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 34.100 | 2.210 |
High resolution limit [Å] | 2.100 | 2.100 |
Rmerge | 0.065 | 0.510 |
Number of reflections | 168255 | |
<I/σ(I)> | 6.1 | 1.5 |
Completeness [%] | 99.9 | 93.3 |
Redundancy | 2.6 | 1.9 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 4.4 | 298 | 1.6M ammonium sulfate, 0.1M sodium citrate, 0.2M potassium sodium tartrate, pH 4.4, VAPOR DIFFUSION, HANGING DROP, temperature 298K |