2R90
Crystal structure of cameline peptidoglycan recognition protein at 2.8A resolution
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Source details | RIGAKU RU300 |
Temperature [K] | 291 |
Detector technology | IMAGE PLATE |
Collection date | 2007-06-15 |
Detector | MAR scanner 345 mm plate |
Wavelength(s) | 1.54132 |
Spacegroup name | I 2 2 2 |
Unit cell lengths | 89.849, 102.370, 164.111 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 46.730 - 2.800 |
R-factor | 0.205 |
Rwork | 0.205 |
R-free | 0.22000 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 1yck |
RMSD bond length | 0.014 |
RMSD bond angle | 2.400 |
Data reduction software | DENZO |
Data scaling software | SCALEPACK |
Phasing software | AMoRE |
Refinement software | CNS (0.9) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 46.730 | 2.900 |
High resolution limit [Å] | 2.800 | 2.800 |
Number of reflections | 18117 | |
Completeness [%] | 95.2 | 92.1 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 6.8 | 298 | 0.2M Sodium Tartarate, 20% PEG3350, pH 6.8, VAPOR DIFFUSION, HANGING DROP, temperature 298K |