2OC1
Structure of the HCV NS3/4A Protease Inhibitor CVS4819
Experimental procedure
| Experimental method | SINGLE WAVELENGTH | 
| Source type | ROTATING ANODE | 
| Source details | RIGAKU RU200 | 
| Wavelength(s) | 1.5418 | 
| Spacegroup name | H 3 2 | 
| Unit cell lengths | 222.936, 222.936, 75.158 | 
| Unit cell angles | 90.00, 90.00, 120.00 | 
Refinement procedure
| Resolution | 8.000 - 2.700 | 
| Rwork | 0.189 | 
| R-free | 0.25900 | 
| Structure solution method | FOURIER SYNTHESIS | 
| Starting model (for MR) | 2o8m | 
| RMSD bond length | 0.008 | 
| RMSD bond angle | 1.790 | 
| Data reduction software | DENZO | 
| Data scaling software | SCALEPACK | 
| Phasing software | X-PLOR | 
| Refinement software | X-PLOR (98.1) | 
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 50.000 | 2.800 | 
| High resolution limit [Å] | 2.700 | 2.700 | 
| Number of reflections | 19837 | |
| <I/σ(I)> | 23.3 | 3.3 | 
| Completeness [%] | 99.7 | 99.8 | 
| Redundancy | 3.6 | 3.6 | 
Crystallization Conditions
| crystal ID | method | pH | temperature | details | 
| 1 | VAPOR DIFFUSION, HANGING DROP | 5.6 | 277 | The protein (NS3 complexed with KK-NS4a(21-39)-KK peptide) was at 12-15 mg/ml in 15 mM MES, pH 6.5 1 M NaCl 20 mM b-mercaptoethanol. Hanging Drops were formed by mixing 4:l protein solution with 4:l {0.75-1.0 M NaCl 0.1M Na/K phosphate 0.1 M Mes, pH 5.8-6.1 20 mM b -mercaptoethanol} The drop was equilibrated the drops over 1 ml {(1.25-1.50 M) NaCl - 0.1M Na/K phosphate 0.1 M Mes, pH 5.6-5.8, 20 mM b-mercaptoethanol} , VAPOR DIFFUSION, HANGING DROP, temperature 277K | 











