2O3O
Crystal Structure of the sensor histidine kinase regulator YycI from Bacillus subtitlis
Experimental procedure
Experimental method | MAD |
Source type | SYNCHROTRON |
Source details | ALS BEAMLINE 12.3.1 |
Synchrotron site | ALS |
Beamline | 12.3.1 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2006-05-20 |
Wavelength(s) | 0.94645, 0.97969, 0.97955 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 60.792, 161.922, 180.156 |
Unit cell angles | 90.00, 90.90, 90.00 |
Refinement procedure
Resolution | 90.000 - 2.890 |
R-factor | 0.214 |
Rwork | 0.212 |
R-free | 0.26200 |
Structure solution method | MAD |
RMSD bond length | 0.010 |
RMSD bond angle | 1.169 |
Data reduction software | HKL-2000 |
Data scaling software | HKL-2000 |
Phasing software | SHELXD |
Refinement software | REFMAC (5.2.0019) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 90.000 | 2.970 |
High resolution limit [Å] | 2.890 | 2.890 |
Rmerge | 0.084 | 0.334 |
Number of reflections | 71733 | |
<I/σ(I)> | 12.4 | 1.4 |
Completeness [%] | 92.7 | 53.9 |
Redundancy | 3.8 | 2.1 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | 3.2 | 293 | 18% PEG1500, 100 MM CITRATE BUFFER, 200 mM lithium sulfate, pH 3.2, VAPOR DIFFUSION, HANGING DROP, temperature 293K, pH 3.20 |