1UEK
Crystal structure of 4-(cytidine 5'-diphospho)-2C-methyl-D-erythritol kinase
Experimental procedure
| Experimental method | MAD |
| Source type | SYNCHROTRON |
| Source details | SPRING-8 BEAMLINE BL44B2 |
| Synchrotron site | SPring-8 |
| Beamline | BL44B2 |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 2002-12-10 |
| Detector | MARRESEARCH |
| Wavelength(s) | 0.9709, 0.9794, 0.9799, 0.9822 |
| Spacegroup name | P 21 21 21 |
| Unit cell lengths | 48.603, 66.210, 76.400 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 20.000 * - 1.700 |
| R-factor | 0.18419 |
| Rwork | 0.182 |
| R-free | 0.21800 * |
| Structure solution method | MOLECULAR REPLACEMENT |
| RMSD bond length | 0.015 |
| RMSD bond angle | 1.500 * |
| Data reduction software | HKL-2000 |
| Data scaling software | SCALEPACK |
| Phasing software | SOLVE |
| Refinement software | REFMAC (5.1.19) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 20.000 | 1.760 |
| High resolution limit [Å] | 1.700 | 1.700 |
| Rmerge | 0.072 | 0.264 |
| Total number of observations | 26111 * | |
| Number of reflections | 95700 | |
| <I/σ(I)> | 9.2 | |
| Completeness [%] | 93.3 | 71.3 * |
| Redundancy | 3.7 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 8 * | 20 * | sodium acetate, isopropanol, butanol, PEG 4000, pH 8.5, VAPOR DIFFUSION, HANGING DROP, temperature 293K |
| 1 | VAPOR DIFFUSION, HANGING DROP | 8 * | 20 * | sodium acetate, isopropanol, butanol, PEG 4000, pH 8.5, VAPOR DIFFUSION, HANGING DROP, temperature 293K |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | reservoir | Tris-HCl | 33 (mM) | pH8.5 |
| 2 | 1 | reservoir | sodium acetate | 67 (mM) | |
| 3 | 1 | reservoir | isopropanol | 13 (%) | |
| 4 | 1 | reservoir | butanol | 8 (%) | |
| 5 | 1 | reservoir | PEG4000 | 13 (%) | |
| 6 | 1 | drop | Tris-HCl | 20 (mM) | pH8.0 |
| 7 | 1 | drop | 50 (mM) | ||
| 8 | 1 | drop | protein | 2.2 (mg/ml) |






