1TG7
Native structure of beta-galactosidase from Penicillium sp.
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | LNLS BEAMLINE D03B-MX1 |
Synchrotron site | LNLS |
Beamline | D03B-MX1 |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 2000-01-01 |
Detector | MARRESEARCH |
Wavelength(s) | 1.54 |
Spacegroup name | P 43 |
Unit cell lengths | 110.960, 110.960, 161.050 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 22.300 - 1.900 |
Rwork | 0.166 |
R-free | 0.18500 |
Structure solution method | AB INITIO PHASING |
RMSD bond length | 0.005 |
RMSD bond angle | 1.500 |
Data scaling software | SCALEPACK |
Phasing software | SHARP |
Refinement software | CNS |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 22.300 | 1.930 |
High resolution limit [Å] | 1.900 | 1.900 |
Rmerge | 0.105 | 0.400 |
Number of reflections | 152744 | |
<I/σ(I)> | 13.9 | 3.2 |
Completeness [%] | 99.9 | 100 |
Redundancy | 4.2 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 4 | 291 | 15% PEG 8000, 50 mM sodium phosphate, pH 4.0, VAPOR DIFFUSION, HANGING DROP, temperature 291K |