1SU1
Structural and biochemical characterization of Yfce, a phosphoesterase from E. coli
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | APS BEAMLINE 5ID-B |
Synchrotron site | APS |
Beamline | 5ID-B |
Temperature [K] | 170 |
Detector technology | CCD |
Collection date | 2003-10-05 |
Detector | MARRESEARCH |
Wavelength(s) | 0.979438 |
Spacegroup name | P 31 |
Unit cell lengths | 71.020, 71.020, 173.680 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | 20.000 - 2.250 |
R-factor | 0.213 |
Rwork | 0.213 |
R-free | 0.25200 |
Structure solution method | SIRAS |
RMSD bond length | 0.007 |
RMSD bond angle | 1.500 |
Data reduction software | MOSFLM |
Data scaling software | SCALA |
Phasing software | SOLVE |
Refinement software | CNS (1.1) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 20.000 | 2.320 |
High resolution limit [Å] | 2.200 | 2.200 |
Rmerge | 0.095 | 0.294 |
Number of reflections | 48352 | |
<I/σ(I)> | 5.9 | 2.5 |
Completeness [%] | 100.0 | 100 |
Redundancy | 5.7 | 5.7 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 298 | drop: 50 mM sodium Cacodylate pH 6.5, 5 mM Hepes pH 7.5, 0.1 M Ammonium sulfate, 10% PEG 4000, 0.25 M NaCl, 1 mM BME, 5 mg/ml protein; well: 0.1 M sodium Cacodylate pH 6.5, 0.2 M Ammonium sulfate, 20% PEG 4000, VAPOR DIFFUSION, HANGING DROP, temperature 298K |