1RC6
Crystal structure of protein Ylba from E. coli, Pfam DUF861
Experimental procedure
| Experimental method | MAD |
| Source type | SYNCHROTRON |
| Source details | NSLS BEAMLINE X9A |
| Synchrotron site | NSLS |
| Beamline | X9A |
| Temperature [K] | 110 |
| Detector technology | CCD |
| Collection date | 2003-10-22 |
| Detector | MARRESEARCH |
| Wavelength(s) | 0.98, 0.97934, 0.97911, 0.97166 |
| Spacegroup name | I 4 |
| Unit cell lengths | 109.026, 109.026, 136.612 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 20.000 - 2.600 |
| R-factor | 0.232 |
| Rwork | 0.232 |
| R-free | 0.26700 |
| Structure solution method | MAD |
| RMSD bond length | 0.008 |
| RMSD bond angle | 1.350 |
| Data reduction software | DENZO |
| Data scaling software | SCALEPACK |
| Phasing software | SOLVE |
| Refinement software | CNS (1.0) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 20.000 | 2.690 |
| High resolution limit [Å] | 2.600 | 2.600 |
| Rmerge | 0.075 | 0.322 |
| Number of reflections | 22935 | |
| <I/σ(I)> | 19.6 | 4.8 |
| Completeness [%] | 93.6 | 87.5 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | 7 | 277 | DL-Malic acid, pH 7.0, VAPOR DIFFUSION, temperature 277.0K, pH 7.00 |
