1MJC
CRYSTAL STRUCTURE OF CSPA, THE MAJOR COLD SHOCK PROTEIN OF ESCHERICHIA COLI
Experimental procedure
| Spacegroup name | P 21 21 21 |
| Unit cell lengths | 47.120, 39.920, 30.920 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 10.000 - 2.000 |
| R-factor | 0.187 |
| Rwork | 0.187 |
| RMSD bond length | 0.014 |
| RMSD bond angle | 0.047 * |
| Phasing software | X-PLOR |
| Refinement software | PROLSQ |
Data quality characteristics
| Overall | Outer shell | |
| High resolution limit [Å] | 2.000 * | 2.000 * |
| Rmerge | 0.063 * | 0.113 * |
| Total number of observations | 15912 * | |
| Number of reflections | 3785 * | |
| Completeness [%] | 88.9 * | 87.8 * |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | Vapor diffusion * | 7.5 * |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | drop | protein | 10 (mg/ml) | |
| 2 | 1 | drop | Tris-HCl | 10 (mM) | |
| 3 | 1 | drop | 50 (mM) | ||
| 4 | 1 | reservoir | PEG1500 | 26 (%) |






