1MFA
STRUCTURE OF A SINGLE-CHAIN FV FRAGMENT COMPLEXED WITH A CARBOHYDRATE ANTIGEN AT 1.7 ANGSTROMS RESOLUTION
Experimental procedure
| Spacegroup name | P 21 21 21 |
| Unit cell lengths | 53.100, 61.000, 74.800 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 6.000 * - 1.700 |
| R-factor | 0.166 |
| Rwork | 0.166 |
| RMSD bond length | 0.013 |
| RMSD bond angle | 2.800 |
| Phasing software | X-PLOR |
| Refinement software | X-PLOR |
Data quality characteristics
| Overall | |
| High resolution limit [Å] | 1.700 * |
| Rmerge | 0.049 * |
| Total number of observations | 177018 * |
| Number of reflections | 22712 * |
| Completeness [%] | 84.3 * |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | drop | protein | 19 (mg/ml) | |
| 2 | 1 | drop | Tris-HCl | 10 (mM) | |
| 3 | 1 | drop | triaccharide | 10 (mM) | 0.0005 ml |
| 4 | 1 | reservoir | PEG8000 | 14 (%(w/v)) | |
| 5 | 1 | reservoir | Tris-HCl | 50 (mM) | |
| 6 | 1 | reservoir | 0.1 (M) |






