1MAP
CRYSTAL STRUCTURES OF TRUE ENZYMATIC REACTION INTERMEDIATES: ASPARTATE AND GLUTAMATE KETIMINES IN ASPARTATE AMINOTRANSFERASE
Experimental procedure
| Spacegroup name | C 2 2 21 |
| Unit cell lengths | 70.200, 91.600, 129.800 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 8.000 - 2.400 |
| R-factor | 0.169 |
| RMSD bond length | 0.009 |
| RMSD bond angle | 23.900 * |
| Refinement software | TNT |
Data quality characteristics
| Overall | |
| Low resolution limit [Å] | 8.000 * |
| High resolution limit [Å] | 2.400 * |
| Rmerge | 0.089 * |
| Total number of observations | 43358 * |
| Number of reflections | 15053 * |
| Completeness [%] | 90.0 * |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | Vapor diffusion * | 4 * |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | reservoir | PEG4000 | 19-22 (%(w/v)) | |
| 2 | 1 | reservoir | maleate |






