1HOW
THE X-RAY CRYSTAL STRUCTURE OF SKY1P, AN SR PROTEIN KINASE IN YEAST
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Source details | RIGAKU |
Temperature [K] | 105 |
Detector technology | IMAGE PLATE |
Collection date | 1999-04-08 |
Detector | MARRESEARCH |
Wavelength(s) | 1.54 |
Spacegroup name | C 2 2 21 |
Unit cell lengths | 73.403, 88.322, 135.952 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 20.000 - 2.100 |
R-factor | 0.204 * |
Rwork | 0.204 |
R-free | 0.25500 |
Structure solution method | MIR |
RMSD bond length | 0.005 |
RMSD bond angle | 1.150 |
Data reduction software | DENZO |
Data scaling software | SCALEPACK |
Phasing software | SHARP |
Refinement software | CNS |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 20.000 | 2.190 |
High resolution limit [Å] | 2.100 | 2.100 |
Rmerge | 0.046 | 0.533 |
Total number of observations | 235953 * | |
Number of reflections | 24675 | |
<I/σ(I)> | 30.6 | 3.3 |
Completeness [%] | 92.4 | 91.8 |
Redundancy | 8.1 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 4.5 | 291 | Ammonium Sulfate, Ethylene Glycol, Sodium Acetate, pH 4.5, VAPOR DIFFUSION, HANGING DROP, temperature 291.0K |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 15 (mg/ml) | |
2 | 1 | drop | ATP | 0.0066 (mM) | |
3 | 1 | drop | 0.0017 (mM) | ||
4 | 1 | reservoir | ammonium sulfate | 1.5 (M) | |
5 | 1 | reservoir | ethylene glycol | 15 (%(v/v)) | |
6 | 1 | reservoir | sodium acetate | 10 (mM) |