1DXJ
Structure of the chitinase from jack bean
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Temperature [K] | 297 |
Detector technology | IMAGE PLATE |
Detector | ENRAF NONIUS FR591 |
Spacegroup name | P 61 |
Unit cell lengths | 67.690, 67.690, 110.210 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | 12.300 - 1.800 |
R-factor | 0.182 |
Rwork | 0.182 |
R-free | 0.22200 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 1cns |
RMSD bond length | 0.009 |
RMSD bond angle | 22.410 * |
Data reduction software | XDS |
Data scaling software | XDS |
Phasing software | X-PLOR (3.1) |
Refinement software | X-PLOR (3.1) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 12.300 | 1.900 |
High resolution limit [Å] | 1.800 | 1.800 |
Rmerge | 0.059 * | 0.268 * |
Number of reflections | 24446 | |
<I/σ(I)> | 9.8 | 2.8 |
Completeness [%] | 92.2 | 84.6 |
Redundancy | 2.9 | 3 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 9.5 | PROTEIN CONCENTRATION: 15 MG/ML PROTEIN BUFFER: 0.1 M TRIS, PH 9.5, PRECIPITANT: 1.6 M AMMONIUM SULFATE MIXING EQUAL VOLUMES IN SITTING DROPS, AT ROOM TEMPERATURE |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 15 (mg/ml) | |
2 | 1 | drop | Tris | 0.1 (M) | pH9.5 |
3 | 1 | reservoir | ammonium sulfate | 1.6 (M) |